Donal's Irish farmhouse vegetable soup –

Ireland’s National Public Service Media
Meáin Náisiúnta Seirbhíse Poiblí na hÉireann
Celebrity Chef
This version is as true to the vegetable soup I grew up with, even though it sometimes came from a carton! It's a real bowl of comfort, particularly if you choose to add the seriously good rosemary croutons – they keep well in an airtight container and are also lovely added to a salad for flavour and crunch.
Serves: 6
Prep: 10 minutes
Cook: 30 minutes
For the croutons:
How to freeze
Allow to cool completely. Once cool, transfer to a sturdy freezer bag or container and freeze for up to 6 months. Defrost slowly in a pan over a low heat.
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