Last week, I ate minestrone soup from a can every night for dinner. Yes, I get lazy in the winter! Since my son and I take a weekly trip to different farmer’s markets in the area, I decided to create a farmer’s market minestrone soup recipe.
I picked all of the vegetables that I love, and this easy slow-cooker soup recipe was born. Add as much or as little of each ingredient as you like. YUM! An instant low-cost family-friendly meal that will last all week!
Cuisine: Italian
Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours and 10 minutes
Servings: 6 to 8
Ingredients
Here’s how to make it:
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Farmer's Market Minestrone Soup Recipe: This Slow-cooker Vegetable Soup Recipe Chases the Chill Away – 30Seconds.com
